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6
Servings: 1
24 g protein
39 g carbs
10 g fat
349 kcal

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Instructions

  • In a bowl, combine milk and beaten egg.
  • Place a slice of bread on a table and top it with 1 slice ham, 1 slice cheese, 1 slice turkey and 1 slice of bread. Repeat the process for the remaining sandwiches.
  • Place a large frying pan over medium-high heat and melt a little butter in it. Make sure to swirl the pan to coat it with melted butter.
  • Carefully dip the sandwiches in the egg mixture and place it in the hot pan carefully. Cook the sandwiches on both sides for at least 3 minutes.
  • Cut the cooked sandwiches diagonally and sprinkle them with powdered sugar. Now top each sandwich with a small dollop of strawberry jam and serve immediately.

Nutritional Facts

per 1 serving size (unscaled)

Amount Per Serving

Calories 349 kcal

Calories from Fat 90

% Daily Values*

Total Fat 10 g

14.29%

Saturated Fat 2.99 g

12.46%


Polyunsaturated Fat 0.85 g


Monounsaturated Fat 2.78 g


Cholesterol 129 mg

51.6%


Sodium 582 mg

25.3%


Potassium 264 mg


Total Carbohydrate 39 g

12.58%

Dietary Fiber 0.36 g

1.13%


Sugars 2.72 g

3.02%


Protein 24 g

Vitamin A 6.67%

Vitamin C 1.25%

Calcium 32.8%

Iron 7.69%

* Nutritional Values are estimated and may vary

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