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Servings: 1
4 g protein
52 g carbs
28 g fat
476 kcal
Ingredients for Prepare servings servings with these ingredients
Per serving
kcal
g protein
g carbs
g fat
Instructions
- toast the bread with the butter
- spread some jam on em
Nutritional Facts
per 1 serving size (unscaled)
Amount Per Serving
Calories 476 kcal
Calories from Fat 252
% Daily Values*
Total Fat 28 g
40%
Saturated Fat 0 g
0%
Polyunsaturated Fat 0 g
Monounsaturated Fat 0 g
Cholesterol 0 mg
0%
Sodium 0 mg
0%
Potassium 0 mg
Total Carbohydrate 52 g
16.77%
Dietary Fiber 0 g
0%
Sugars 20 g
22.22%
Protein 4 g
Vitamin A 0%
Vitamin C 0%
Calcium 0%
Iron 0%
* Nutritional Values are estimated and may vary
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