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Servings: 1
4 g protein
16 g carbs
0 g fat
81 kcal

Instructions

  • In a bowl, combine carrot, sugar, fish sauce, lime juice and bean sprouts. Season it with salt and pepper.
  • Keep the bowl aside for a few minutes.
  • Top with basil at the time of serving.

Nutritional Facts

per 1 serving size (unscaled)


Amount Per Serving


Calories 81 kcal

Calories from Fat 0


% Daily Values*


Total Fat 0 g

0%


Saturated Fat 0.02 g

0.08%



Polyunsaturated Fat 0.07 g



Monounsaturated Fat 0.01 g



Cholesterol 0 mg

0%



Sodium 297 mg

12.91%



Potassium 222 mg



Total Carbohydrate 16 g

5.16%


Dietary Fiber 1.78 g

5.56%



Sugars 4.28 g

4.76%



Protein 4 g


Vitamin A 56.89%

Vitamin C 10%


Calcium 2.5%

Iron 0%


* Nutritional Values are estimated and may vary

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