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Servings: 1
39 g protein
12 g carbs
4 g fat
235 kcal

Instructions

  • Set the grill to a high temperature. Now lightly oil it.
  • Stir together honey and chili sauce. Then assemble kebabs using 2 skewers.
  • Season the kebabs with salt and pepper.
  • Grill the kebabs for a couple of minutes or until the shrimps turn opaque.
  • Depending upon taste, apply more glazes and serve immediately.

Nutritional Facts

per 1 serving size (unscaled)


Amount Per Serving


Calories 235 kcal

Calories from Fat 36


% Daily Values*


Total Fat 4 g

5.71%


Saturated Fat 0 g

0%



Polyunsaturated Fat 0 g



Monounsaturated Fat 0.02 g



Cholesterol 0 mg

0%



Sodium 28 mg

1.22%



Potassium 36 mg



Total Carbohydrate 12 g

3.87%


Dietary Fiber 0.07 g

0.22%



Sugars 11.74 g

13.04%



Protein 39 g


Vitamin A 0.11%

Vitamin C 2.5%


Calcium 0.1%

Iron 0%


* Nutritional Values are estimated and may vary

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