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Servings: 1
8 g protein
61 g carbs
2 g fat
273 kcal
Ingredients for Prepare servings servings with these ingredients
Per serving
kcal
g protein
g carbs
g fat
Instructions
- Wash produce well.
- Peel lemon and pineapple.
- Add all ingredients through juicer and enjoy!
Nutritional Facts
per 1 serving size (unscaled)
Amount Per Serving
Calories 273 kcal
Calories from Fat 18
% Daily Values*
Total Fat 2 g
2.86%
Saturated Fat 0.15 g
0.63%
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.05 g
Cholesterol 0 mg
0%
Sodium 119 mg
5.17%
Potassium 1564 mg
Total Carbohydrate 61 g
19.68%
Dietary Fiber 11.05 g
34.53%
Sugars 30.84 g
34.27%
Protein 8 g
Vitamin A 6.67%
Vitamin C 182.5%
Calcium 22.8%
Iron 7.69%
* Nutritional Values are estimated and may vary
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