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Servings: 1
12 g protein
9 g carbs
7 g fat
142 kcal
Ingredients for Prepare servings servings with these ingredients
Per serving
kcal
g protein
g carbs
g fat
Instructions
- In a big bowl, whisk - lemon juice, olive oil, garlic paste, oregano and salt together.
- Add shrimps (peeled and clean) to this marinate, give a nice toss and refrigerate for at least 30 minutes.
- Thread 5-6 shrimps on skewers; place them on hot and smokey barbeque.
- Keep an eye on the shrimps, toss them quickly, they cook really fast. Cook only for 2-3 minutes per side.
- Once done, remove from barbeque and serve with salad or salsa of your choice.
Nutritional Facts
per 1 serving size (unscaled)
Amount Per Serving
Calories 142 kcal
Calories from Fat 63
% Daily Values*
Total Fat 7 g
10%
Saturated Fat 0.98 g
4.08%
Polyunsaturated Fat 0.84 g
Monounsaturated Fat 4.79 g
Cholesterol 81 mg
32.4%
Sodium 1227 mg
53.35%
Potassium 249 mg
Total Carbohydrate 9 g
2.9%
Dietary Fiber 0.79 g
2.47%
Sugars 0.35 g
0.39%
Protein 12 g
Vitamin A 0%
Vitamin C 11.25%
Calcium 9%
Iron 7.69%
* Nutritional Values are estimated and may vary
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